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Ivy is good too... almost as good as... | ...a spiffy, fortified door. | How much history is concealed on the inside, I wonder? |
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We stopped for a much needed break and enjoyed escargot and a local wine for lunch. (when in Eze...) | Arches, wrought iron, and terracotta roofs. What's not to love? | Tasty. |
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Tell me this wasn't setup for photographers. | What's that? Yup, another small door. The looks like it's older than all of us put together. | Venice? |